Wednesday, December 28, 2011

festive little cocktails

In the words of Sandra Lee from Food Network.. it's cocktail time! These festive drinks from Real Simple Magazine definitely put me in a holiday mood. Plus, they are all pretty simple to make, and sound absolutely delicious!





Spiked Sparkling Cider: 

  • bottles cold Prosecco (or some other dry sparkling wine)
  • 6 cups cold apple juice
  • 3/4 cup cinnamon schnapps (such as Goldschlager)
Mix together in a large bowl and enjoy!
 

Pomegranate-Lime Fizz
  • 1 liter club soda
  • 1 1/2 cups pomegranate juice
  • 1 1/2 cups vodka (12 ounces)
  • 1/4 cup fresh lime juice, plus wedges for garnish
  • 1/4 cup triple sec (2 ounces)
Mix together the club soda, pomegranate juice, vodka, lime juice, and triple sec in a large pitcher. Serve over ice, garnished with the lime wedges. 
 
 
Simple Cocktail
  • 1 1/2 cups (12 ounces) vodka, chilled
  • 2 cups (16 ounces) cranberry juice cocktail, chilled
  • 2 cups (16 ounces) pomegranate juice, chilled
  • 3 tablespoons fresh lime juice
In a large punch bowl or pitcher, combine all the ingredients. (You can cover and refrigerate for up to several hours.) Add ice and ladle into martini glasses or plastic party cups.
 
 
 Winter Sangria
  • bottles fruity red wine (such as Pinot Noir or Cabernet Sauvignon)
  • 2 liters black cherry soda
  • 1 1/2 cups pomegranate juice
  • 3/4 cup brandy
  • 1/2 cup Triple Sec
  • 4 pears, cored and thinly sliced
  • 2 oranges, thinly sliced
  • ice, for serving
In a large bowl, combine the wine, black cherry soda, pomegranate juice, brandy, Triple Sec, pears, and oranges. Serve over ice. 
 
 ENJOY!

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